Country Desserts is devoted to the kind of luscious, down-home desserts Lee Bailey grew up with as a child in Louisiana. Inspired by the warming and satisfying desserts of his childhood, Bailey devotes an entire cookbook to these lovely puddings, cakes, cookies, and custards, and indulges us with recipes borrowed from family and friends. Included is his grandmother's favorite Peppermint Candy Ice Cream, his Aunt Cora's Banana Layer Cake, and Aunt Freddie's Graham Cracker Pickups. If you ask us, this is the best dessert cookbook there is.
Lee Bailey's Country Desserts Cakes, Cookies, Ice Creams, Pies, Puddings & More Copyright 1988 First Edition 173 Pages 11 1/4"h x 8 3/4"w
Note: we strive to find our vintage books in the best possible condition, but please take note they have been lovingly read and may show some minor signs of wear. Each book is protected with an acetate dust jacket cover to help keep it safe.